Day 45 - Pork Chops With Apple Sauce

Serves 2

30 min

Carrots 2 - chopped	Add to list
Centra Fresh Irish Pork Chops 2 -	Add to list
Centra Olive Oil 3 tsp	Add to list
Centra Red Onion 1 - chopped	Add to list
Centra Rosemary 1 Sprigs	Add to list
Cooking Apples 2 - peeled and diced	Add to list
Goodall's of Ireland Sage 25g 1 tsp	Add to list
Honey 1 tsp	Add to list
Parsnip 1 - chopped	Add to list
Potatoes 250 g diced	Add to list
Worcestershire Sauce 1 tsp	Add to list
Add all to shopping list

Preheat oven to 220°C / 200°C fan / gas mark 7.
In an oven dish combine diced potatoes, chopped carrots, parsnips, 2 teaspoons of olive oil and rosemary. Place dish in oven for 20 minutes approximately.
In a bowl mix the worcestershire sauce, sage and honey.
Add pork chops to the bowl and coat with the sauce and place aside.
On a separate baking tray place 1 teaspoon of oil and spread diced apple and onion onto it.
Now add pork chops on top of diced apple and onion on baking tray and place in oven.
Cook for 20-30 minutes until cooked through.
Serve pork chops with vegetable mixture.