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Day 41 - Pan Fried Prawns And Chorizo Potatoes

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Serves 2

20 min

Ingredients

Centra King Prawns 180g
160 g fresh or defrosted
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Chorizo
40 g thinly sliced
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Green Beans
200 g
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Rapeseed Oil
1 tsp or olive oil
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Salad Potatoes
300 g
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Yellow Pepper
1 - deseeded and thinly sliced
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Method

  1. Place potatoes in a colander / sieve over a pot of water and steam until cooked (15-20 mins).
  2. Steam green beans and sliced pepper until tender.
  3. Add oil to pan on medium - high heat.
  4. Add chorizo and cook for 2 - 3 minutes.
  5. Now add prawns and cook for a further 5 minutes until prawns turn pink.
  6. Slice cooked potatoes in half and top with chorizo and prawn - serve with vegetables.

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